Loose Leaf Herbal Tea
Take a look at our tea scoop that works perfectly with these loose leaf teas.
LOOSE LEAF TEA TYPES
This colorful green rooibos blend is an ultimate palate pleaser!
The sweet fruit aroma is intoxicating and the brewed cup yields a ruby-red herbal delight with a sweet and refreshing tropical taste that lingers deliciously on the tongue.
Ingredients: Green Rooibos (organic), apple pieces, mango pieces (mangoes and sugar), hibiscus flowers, orange peel, natural dragonfruit flavoring, strawberry pieces, lemon peel (organic), malva flowers, and orange blossoms Allergen: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.
VICTORIAN EARL GREY:
Earl Grey teas, traditionally, were blends comprised of varying black teas with Bergamot oil added to them. Today, any tea (green, white, herbal) that is sprayed with Bergamot oil is known as Earl Grey (such as our Emerald Green Earl Grey and Rooibos Earl Grey). Take a step back into the past with this floral blend.
This tea is a sensational mixture of Rose Congou black tea, rose petals, lavender, rosemary and high quality bergamot oil. A top seller, Victorian Earl Grey tea brews to an amber cup that has a sweet, floral taste that is adored by old and young alike.
The aroma of the brewed tea is slightly earthy and woodsy from the rosemary and lavender, and while the brewed tea has this taste as well, it is rounded out with the citrus taste of bergamot and the sweet rose petals.
Ingredients: Rose Congou black tea, lavender petals, rose petals, rosemary and natural bergamot flavor.
All Teas are Made in United States of America.