Organic Japanese Matcha Powder

Spice up your go-to dishes and drinks with our Culinary-Grade Japanese Matcha Powder!

Great for all things from lattes to pastries to shakes, this adaptable ingredient is made from second crop tea leaves and boasts a distinctive taste and a brilliant green color.

Packed with natural antioxidants and a kick of caffeine and L-theanine, this matcha powder is a playful way to elevate your cooking and support your overall health.

By shading the leaves before picking, the plant produces more chlorophyll, intensifying the flavor and health benefits of the leaves.

While this matcha may have a stronger bitterness compared to ceremonial grade, it still carries sweet and vegetal undertones.

Matcha Grade: Culinary - Second Harvest Tea Leaves
Caffeine Level: 16-24mg (∼ 1/4 cup of coffee)
Product Origin: Uji & Kagoshima, Japan

USDA Organic Certified